Best institutions to study Viticulture and Enology
A program that focuses on the application of scientific and agribusiness principles to the production of grapes, the making of wine, and the wine business.
27 U.S. institutions graduated 239 Viticulture and Enology students in 2024–25 (IPEDS). It is CIP 01.1004, a specialization of Food Science and Technology (CIP 01.10), and leads most directly to the Separating, Filtering, Clarifying, Precipitating, and Still Machine Setters, Operators, and Tenders occupation (BLS SOC 51-9012).
About Viticulture and Enology programs
A program that focuses on the application of scientific and agribusiness principles to the production of grapes, the making of wine, and the wine business. Includes instruction in grapes and wines of the world; grape production; winemaking technology; plant biology; chemistry; food science, safety, and packaging; soil science; pest management; and marketing and business management.
Source: National Center for Education Statistics, Classification of Instructional Programs (CIP 2020).
The Viticulture and Enology program, a specialization within Food Science and Technology, focuses on the scientific and agribusiness principles involved in grape production and winemaking. This program is designed for students interested in the agricultural aspects of wine production and the business side of the wine industry.
Students will gain knowledge in areas such as grape production, winemaking technology, plant biology, chemistry, and pest management. Coursework also covers food science, safety, and marketing, equipping graduates with essential skills for the wine industry.
Credentials awarded
What Viticulture and Enology graduates earned in 2024–25, by award level (IPEDS completions).
- Award of at least 12 weeks but less than 1 academic year81 graduates / yr · 15 institutions34%
- Bachelor's degree79 graduates / yr · 5 institutions33%
- Associate's degree60 graduates / yr · 17 institutions25%
- Award of at least 1 but less than 2 academic years11 graduates / yr · 6 institutions4.6%
- Master's degree5 graduates / yr · 1 institution2.1%
- Award of less than 12 weeks2 graduates / yr · 1 institution0.8%
- Postbaccalaureate certificate1 graduates / yr · 1 institution0.4%
Graduates over time
Viticulture and Enology completions reported to IPEDS each year, all award levels combined.
| Year | Graduates |
|---|---|
| 2020 | 306 |
| 2021 | 314 |
| 2022 | 290 |
| 2023 | 233 |
| 2024 | 268 |
| 2025 | 239 |
Top 27 institutions for Viticulture and Enology, ranked by graduates
Graduates (IPEDS completions), 2024–25. Award levels show which credentials each institution confers in this specialization.
| # | Institution | Graduates / yr | Grad rate | Net price | Field earnings* (1 yr) |
|---|---|---|---|---|---|
| 1 | California Polytechnic State University - San Luis Obispo San Luis Obispo, CAPublicBachelor's | 48 | 86% | — | $52,240 |
| 2 | Yavapai College Prescott, AZPublicAward of at least 12 weeks but less than 1 academic yearAssociate's | 42 | 34% | — | — |
| 3 | Santa Rosa Junior College Santa Rosa, CAPublicAward of at least 12 weeks but less than 1 academic yearAssociate's | 19 | 37% | — | — |
| 4 | California State University - Fresno Fresno, CAPublicBachelor's | 14 | 57% | — | $45,796 |
| 5 | Colorado Mesa University Grand Junction, COPublicAward of at least 12 weeks but less than 1 academic yearAward of less than 12 weeksAssociate's | 9 | 41% | — | — |
| 6 | Texas A&M University - College Station College Station, TXPublicAward of at least 12 weeks but less than 1 academic year | 9 | 84% | — | — |
| 7 | Washington State University Pullman, WAPublicBachelor's | 9 | 60% | — | $47,970 |
| 8 | Missouri State University - West Plains West Plains, MOPublicAward of at least 1 but less than 2 academic yearsAssociate'sAward of at least 12 weeks but less than 1 academic year | 8 | 41% | — | — |
| 9 | Linfield University McMinnville, ORPrivate not-for-profitMaster'sBachelor'sPost-degree cert. | 8 | 70% | $26,243 | — |
| 10 | Surry Community College Dobson, NCPublicAward of at least 12 weeks but less than 1 academic yearAssociate'sAward of at least 1 but less than 2 academic years | 7 | 6% | — | — |
| 11 | Walla Walla Community College Walla Walla, WAPublicAssociate'sAward of at least 1 but less than 2 academic years | 7 | 38% | — | — |
| 12 | Cornell University Ithaca, NYPrivate not-for-profitBachelor's | 6 | 95% | $17,613 | $64,062 |
| 13 | Kent State University at Ashtabula Ashtabula, OHPublicAssociate'sAward of at least 12 weeks but less than 1 academic year | 6 | 25% | — | — |
| 14 | Chemeketa Community College Salem, ORPublicAssociate'sAward of at least 12 weeks but less than 1 academic year | 6 | 21% | — | — |
| 15 | Yakima Valley College Yakima, WAPublicAssociate'sAward of at least 12 weeks but less than 1 academic year | 6 | 29% | — | — |
| 16 | Las Positas College Livermore, CAPublicAssociate'sAward of at least 12 weeks but less than 1 academic year | 6 | 53% | — | — |
| 17 | Napa Valley College Napa, CAPublicAssociate'sAward of at least 1 but less than 2 academic yearsAward of at least 12 weeks but less than 1 academic year | 5 | 43% | — | — |
| 18 | College of the Canyons Santa Clarita, CAPublicAward of at least 12 weeks but less than 1 academic year | 4 | 45% | — | — |
| 19 | MiraCosta College Oceanside, CAPublicAssociate'sAward of at least 12 weeks but less than 1 academic year | 4 | 41% | — | — |
| 20 | Finger Lakes Community College Canandaigua, NYPublicAssociate's | 4 | 30% | — | — |
| 21 | Allan Hancock College Santa Maria, CAPublicAssociate's | 3 | 26% | — | — |
| 22 | Cabrillo College Aptos, CAPublicAward of at least 12 weeks but less than 1 academic yearAssociate's | 3 | 38% | — | — |
| 23 | Michigan State University East Lansing, MIPublicAward of at least 1 but less than 2 academic years | 2 | 81% | — | $59,342 |
| 24 | Highland Community College Highland, KSPublicAward of at least 1 but less than 2 academic years | 1 | 39% | — | — |
| 25 | Lake Michigan College Benton Harbor, MIPublicAssociate's | 1 | 22% | — | — |
| 26 | Hocking College Nelsonville, OHPublicAssociate's | 1 | 37% | — | — |
| 27 | Wenatchee Valley College Wenatchee, WAPublicAward of at least 12 weeks but less than 1 academic year | 1 | 43% | — | — |
* Median earnings 1 year after graduation for the broader Food Science and Technology field (CIP 01.10) at these institutions; College Scorecard does not publish earnings at the 6-digit level.
Offered in 12 states
Where Viticulture and Enology graduates come from. Each state links to all Food Science and Technology programs offered there.
| State | Institutions | Graduates / yr | Top institution by graduates |
|---|---|---|---|
| California | 9 | 106 | California Polytechnic State University - San Luis Obispo48 / yr |
| Arizona | 1 | 42 | Yavapai College42 / yr |
| Washington | 4 | 23 | Washington State University9 / yr |
| Oregon | 2 | 14 | Linfield University8 / yr |
| New York | 2 | 10 | Cornell University6 / yr |
| Colorado | 1 | 9 | Colorado Mesa University9 / yr |
| Texas | 1 | 9 | Texas A&M University - College Station9 / yr |
| Missouri | 1 | 8 | Missouri State University - West Plains8 / yr |
| Ohio | 2 | 7 | Kent State University at Ashtabula6 / yr |
| North Carolina | 1 | 7 | Surry Community College7 / yr |
| Michigan | 2 | 3 | Michigan State University2 / yr |
| Kansas | 1 | 1 | Highland Community College1 / yr |
Careers & outlook
The payoff after graduation: occupation 51-9012, Separating, Filtering, Clarifying, Precipitating, and Still Machine Setters, Operators, and Tenders, and its national outlook.
Graduates of the Viticulture and Enology program can pursue careers as machine setters, operators, and tenders in the wine production process. While the job outlook indicates a decline of 4.3%, there are approximately 5,400 annual openings, with a median wage of $49,500 for related occupations.
Top-paying metros
Career pathways for CIP 01.1004
The occupations the NCES crosswalk maps this 6-digit code to, with BLS pay and 10-year outlook.
| Occupation | US median pay | Growth | Openings / yr | Typical entry education |
|---|---|---|---|---|
Separating, Filtering, Clarifying, Precipitating, and Still Machine Setters, Operators, and Tendersprimary SOC 51-9012 | $51,610 | -4.3% Decline | ~5,400 | High school diploma or equivalent |
Farmers, Ranchers, and Other Agricultural Managers SOC 11-9013 | $89,900 | -1.3% Decline | ~85,500 | High school diploma or equivalent |
First-Line Supervisors of Farming, Fishing, and Forestry Workers SOC 45-1011 | $59,320 | +2.5% About as fast as average | ~8,500 | High school diploma or equivalent |
Soil and Plant Scientists SOC 19-1013 | $78,850 | +5.4% Faster than average | ~1,700 | Bachelor's degree |
Food Scientists and Technologists SOC 19-1012 | $88,720 | +6.5% Faster than average | ~1,200 | Bachelor's degree |
Agricultural Sciences Teachers, Postsecondary SOC 25-1041 | $98,700 | +4.1% About as fast as average | ~800 | Doctoral or professional degree |
Job Zone 1-2: Very Little to Some Preparation Needed
- Education
- Usually requires a high school diploma or GED, though some occupations may not.
- Experience
- Some occupations may need little or no previous experience; others require several months to a year of experience. For example, landscaping and groundskeeping workers might require very little training or previous experience, while agricultural equipment operators can benefit from on-the job training.
- Training
- Ranges from a few days to one year of on-the-job training.
Related careers
Skills & knowledge in Viticulture and Enology programs
From the U.S. Dept. of Labor for the occupation this specialization most leads to.
Skills you'll build
Knowledge areas
Abilities that matter most
Day-to-day work activities
What graduates do on the job
- Dump, pour, or load specified amounts of refined or unrefined materials into equipment or containers for further processing or storage.
- Operate machines to process materials in compliance with applicable safety, energy, or environmental regulations.
- Monitor material flow or instruments, such as temperature or pressure gauges, indicators, or meters, to ensure optimal processing conditions.
- Turn valves or move controls to admit, drain, separate, filter, clarify, mix, or transfer materials.
- Set up or adjust machine controls to regulate conditions such as material flow, temperature, or pressure.
- Examine samples to verify qualities such as clarity, cleanliness, consistency, dryness, or texture.
Tools and technology used
Other Food Science and Technology specializations
The 5 other 6-digit CIP codes under Food Science and Technology (CIP 01.10).
- Food ScienceCIP 01.10011,565 graduates / yr65 institutions
- Food Science and TechnologyCIP 01.1099126 graduates / yr14 institutions
- Brewing ScienceCIP 01.1003113 graduates / yr19 institutions
- Zymology/CIP 01.1005
Fermentation Science partial data99 graduates / yr4 institutions - Food Technology and ProcessingCIP 01.100298 graduates / yr20 institutions
Common questions
What degrees are offered in this program?+
The program offers awards ranging from certificates (at least 12 weeks) to bachelor's degrees.
What skills will I develop?+
You will develop skills in monitoring, critical thinking, active listening, and effective communication.
What types of jobs can I get after graduation?+
You can work as machine operators, agricultural managers, or in various roles within the wine industry.
Is there a demand for jobs in this field?+
While the outlook shows a decline, there are still many openings each year in related occupations.
What is the CIP code for Viticulture and Enology?+
Viticulture and Enology is CIP 01.1004 in the NCES Classification of Instructional Programs (CIP 2020), a 6-digit specialization within Food Science and Technology (CIP 01.10). NCES defines it as: A program that focuses on the application of scientific and agribusiness principles to the production of grapes, the making of wine, and the wine business. Includes instruction in grapes and wines of the world; grape production; winemaking technology; plant biology; chemistry; food science, safety, and packaging; soil science; pest management; and marketing and business management.
How many institutions offer Viticulture and Enology programs?+
27 U.S. institutions reported Viticulture and Enology graduates in IPEDS 2024–25, across 12 states, awarding 239 credentials in the year. That is 10.7% of all Food Science and Technology graduates.
How much do Viticulture and Enology graduates earn?+
Earnings are not published at the 6-digit CIP level by any federal source. The Separating, Filtering, Clarifying, Precipitating, and Still Machine Setters, Operators, and Tenders occupation, which Viticulture and Enology most directly leads to, pays a median of $51,610 a year nationally (BLS OEWS May 2025), and graduates of the broader Food Science and Technology field report median earnings of $52,240 one year after graduation (College Scorecard).
About the data on this page
Every figure comes from an official federal or public source. Here is each one and the release it is currently on.
Program definitions are from the NCES Classification of Instructional Programs (CIP 2020). Skills, knowledge, abilities, work activities, tools, and job zones are from the O*NET database by the U.S. Department of Labor, used under the CC BY 4.0 license.
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