Food Preparation and Serving Related Occupations·SOC 35-1011

Best degree programs for Chefs and Head Cooks, ranked by enrollment

5 college programs and 524 schools train Chefs and Head Cooks. Compare graduates per year, cost and pay, $62,470 median wage, 200,040 U.S. jobs. Federal data.

5 college programs at 524 schools train chefs and head cooks, graduating 23,746 people a year (IPEDS completions). The largest is Culinary Arts/Chef Training. The job pays a median of $62,470 (BLS OEWS May 2025).

Graduates / yr
23,746
from every feeder program
Median annual wage
$62,470
BLS OEWS May 2025
Projected growth
+7.1%
Faster than average
Openings / yr
24,400
new plus replacement
Schools
524
with a feeder program
States with jobs
49
BLS reports wages

About chefs and head cooks

Direct and may participate in the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. May plan and price menu items, order supplies, and keep records and accounts.

Also calledChefSous ChefKitchen ManagerExecutive Chef (Ex Chef)CookBakerCake IcerHead ChefHead CookPie MakerCake MakerCake Mixer

Fields of study that lead to this job

Grouped at the 4-digit CIP level, the tier our program pages are built on. Numbers are graduates per year.

5 degree programs that lead to this job

Ranked by graduates per year (IPEDS completions). Graduate earnings and debt are College Scorecard figures for people who finished the program, reported at the 4-digit CIP level, so specializations within one field share a figure. That is a different measurement from the occupation-wide wages further down this page.

Degree programs that lead to this occupation, ranked by graduates per year
#ProgramGraduates / yrShare of pipelineSchoolsGrad earnings (1 yr)Median debt
1
CIP 12.0503
11,808
49.7%
353$25,404$13,000
2
CIP 12.0501
5,575
23.5%
193$25,404$13,000
3
CIP 12.0500
4,439
18.7%
153$25,404$13,000
4
CIP 12.0504
1,663
7.0%
115$25,404$13,000
5
CIP 12.0509
261
1.1%
8$25,404$13,000

Top 50 schools by graduates into this job

Counting every feeder program a school offers, not just its largest one.

Schools ranked by graduates per year into this occupation
#SchoolGraduates / yrTop feeder programGrad rateNet priceAcceptance
1Auguste Escoffier School of Culinary Arts - Boulder
Boulder, CO Private for-profit · 4 feeder programs
3,078Culinary Arts/Chef Training48%$13,643
2Institute of Culinary Education
New York, NY Private for-profit · 3 feeder programs
930Culinary Arts/Chef Training
3NUC University
Bayamon, PR Private for-profit · 3 feeder programs
863Cooking and Related Culinary Arts, General54%$9,377
4Culinary Institute of America
Hyde Park, NY Private not-for-profit · 3 feeder programs
734Culinary Arts/Chef Training63%$31,27191%
5Valencia College
Orlando, FL Public · 3 feeder programs
444Baking and Pastry Arts/Baker/Pastry Chef48%
6Johnson & Wales University - Providence
Providence, RI Private not-for-profit · 3 feeder programs
350Culinary Arts/Chef Training55%$31,63488%
7Institute of Culinary Education
Pasadena, CA Private for-profit · 3 feeder programs
340Culinary Arts/Chef Training77%
8St Philip's College
San Antonio, TX Public · 3 feeder programs
239Culinary Arts/Chef Training28%
9Ivy Tech Community College
Indianapolis, IN Public · 3 feeder programs
234Culinary Science/Culinology40%
10Lake Land College
Mattoon, IL Public · 1 feeder programs
227Culinary Arts/Chef Training58%
11Dallas College
Dallas, TX Public · 2 feeder programs
225Culinary Arts/Chef Training32%
12Johnson & Wales University - Charlotte
Charlotte, NC Private not-for-profit · 3 feeder programs
182Culinary Arts/Chef Training49%$29,44680%
13Culinary Institute Inc
Houston, TX Private for-profit · 3 feeder programs
162Cooking and Related Culinary Arts, General100%$27,563
14IVAEM College
Caguas, PR Private for-profit · 2 feeder programs
161Baking and Pastry Arts/Baker/Pastry Chef83%$9,106
15Francis Tuttle Technology Center
Oklahoma City, OK Public · 1 feeder programs
160Cooking and Related Culinary Arts, General52%
16Central Piedmont Community College
Charlotte, NC Public · 2 feeder programs
159Culinary Arts/Chef Training31%
17University of Arkansas - Pulaski Technical College
North Little Rock, AR Public · 3 feeder programs
158Culinary Arts/Chef Training36%
18College of Southern Nevada
Las Vegas, NV Public · 4 feeder programs
154Cooking and Related Culinary Arts, General19%
19Los Angeles Trade Technical College
Los Angeles, CA Public · 2 feeder programs
149Cooking and Related Culinary Arts, General35%
20Auguste Escoffier School of Culinary Arts - Austin
Austin, TX Private for-profit · 2 feeder programs
147Culinary Arts/Chef Training70%$21,708
21Trident Technical College
Charleston, SC Public · 3 feeder programs
143Culinary Arts/Chef Training30%
22Miami Dade College
Miami, FL Public · 2 feeder programs
138Restaurant, Culinary, and Catering Management/Manager46%
23Wake Technical Community College
Raleigh, NC Public · 2 feeder programs
137Baking and Pastry Arts/Baker/Pastry Chef33%
24Orange Technical College - South Campus
Orlando, FL Public · 1 feeder programs
136Culinary Arts/Chef Training35%
25Arizona Culinary Institute
Scottsdale, AZ Private for-profit · 1 feeder programs
133Culinary Arts/Chef Training91%$39,067
26National Louis University
Chicago, IL Private not-for-profit · 2 feeder programs
133Culinary Arts/Chef Training30%$18,90495%
27Los Angeles Mission College
Sylmar, CA Public · 2 feeder programs
131Cooking and Related Culinary Arts, General20%
28NorthWest Arkansas Community College
Bentonville, AR Public · 3 feeder programs
128Culinary Arts/Chef Training31%
29ECPI University
Virginia Beach, VA Private for-profit · 2 feeder programs
127Culinary Arts/Chef Training42%$21,90975%
30Lee College
Baytown, TX Public · 1 feeder programs
124Culinary Arts/Chef Training53%
31SOWELA Technical Community College
Lake Charles, LA Public · 1 feeder programs
120Culinary Arts/Chef Training43%
32South Louisiana Community College
Lafayette, LA Public · 1 feeder programs
114Culinary Arts/Chef Training30%
33City Colleges of Chicago - Kennedy - King College
Chicago, IL Public · 2 feeder programs
113Culinary Arts/Chef Training31%
34College of Lake County
Grayslake, IL Public · 3 feeder programs
107Culinary Arts/Chef Training37%
35Houston City College
Houston, TX Public · 2 feeder programs
107Baking and Pastry Arts/Baker/Pastry Chef17%
36South Texas College
McAllen, TX Public · 2 feeder programs
105Culinary Arts/Chef Training27%
37Riverside City College
Riverside, CA Public · 1 feeder programs
102Cooking and Related Culinary Arts, General37%
38Central New Mexico Community College
Albuquerque, NM Public · 4 feeder programs
99Cooking and Related Culinary Arts, General31%
39Helms College
Augusta, GA Private not-for-profit · 3 feeder programs
99Culinary Arts/Chef Training36%$23,620
40Nunez Community College
Chalmette, LA Public · 3 feeder programs
96Culinary Arts/Chef Training27%
41Niagara County Community College
Sanborn, NY Public · 2 feeder programs
95Culinary Arts/Chef Training32%
42Monroe University
Bronx, NY Private for-profit · 2 feeder programs
93Culinary Arts/Chef Training57%$12,02868%
43Orange Coast College
Costa Mesa, CA Public · 2 feeder programs
92Cooking and Related Culinary Arts, General48%
44Laney College
Oakland, CA Public · 2 feeder programs
89Cooking and Related Culinary Arts, General31%
45Universidad Ana G. Mendez - Carolina Campus
Carolina, PR Private not-for-profit · 4 feeder programs
89Restaurant, Culinary, and Catering Management/Manager34%$8,847
46Southwestern College
Chula Vista, CA Public · 1 feeder programs
88Cooking and Related Culinary Arts, General35%
47Colorado Mesa University
Grand Junction, CO Public · 2 feeder programs
87Cooking and Related Culinary Arts, General41%82%
48Estrella Mountain Community College
Avondale, AZ Public · 2 feeder programs
86Culinary Arts/Chef Training32%
49Cerritos College
Norwalk, CA Public · 2 feeder programs
85Cooking and Related Culinary Arts, General31%
50Cuyahoga Community College District
Cleveland, OH Public · 2 feeder programs
83Culinary Arts/Chef Training31%

What chefs and head cooks earn

What people already working in this job earn (BLS OEWS May 2025). Not graduate earnings.

Median annual wage
$62,470
Mean annual
$66,700
Median hourly
$30.03/hr
People employed
200,040
What the range looks like
10th pct$37,900Median$62,47090th pct$98,560

Top-paying metro areas

Kahului-Wailuku, HI
$84,990median
250 jobs
Napa, CA
$78,960median
300 jobs
San Jose-Sunnyvale-Santa Clara, CA
$79,020median
1,280 jobs
Albany-Schenectady-Troy, NY
$84,430median
470 jobs
Providence-Warwick, RI-MA
$79,340median
1,070 jobs
Hilton Head Island-Bluffton-Port Royal, SC
$73,690median
240 jobs
Kingston, NY
$74,710median
140 jobs
Seattle-Tacoma-Bellevue, WA
$80,330median
3,740 jobs

Job outlook

Bureau of Labor Statistics Employment Projections, 2024 to 2034.

Projected growth 2024–34
+7.1%
Faster than average
Openings per year
24,400
new jobs plus replacements
Employment change
14,000
197,300 → 211,300
Typical entry education
High school diploma or equivalent

Where the jobs are, state by state

Pick a state for in-state pay, the schools there, and the programs they run.

This occupation state by state: pay, jobs, and schools
StateMedian payJobsConcentrationSchoolsGraduates / yr
Colorado$65,4003,9701.07×93,332
California$64,50031,6701.35×552,347
New York$70,67017,4301.40×252,164
Texas$56,08013,2700.73×312,060
Florida$58,24019,6701.54×481,803
Illinois$58,8308,2901.06×20938
North Carolina$61,1304,9200.77×27921
Louisiana$45,5701,9900.80×10648
Georgia$66,2303,6800.58×17483
Michigan$60,0705,3600.95×13446
Oklahoma$58,5401,4300.65×13420
Arkansas$46,1708800.53×5414
Arizona$59,8904,0800.98×9414
Rhode Islandlimited$79,9307401.15×1350
Virginia$63,2703,6000.68×12345
Ohio$53,9904,0000.56×12340
Pennsylvania$63,8609,1701.18×20330
Wisconsin$61,3001,8600.49×12308
Washington$76,0105,3201.16×15307
Kentucky$48,0701,7900.70×8272
South Carolina$71,8602,6500.89×8271
Utah$59,0601,7400.78×8258
Indianamoderate$52,1901,9400.47×3254
Mississippi$54,8508400.56×12237
New Jersey$74,2809,1001.65×11230
Tennessee$69,8103,8200.91×7213
Maryland$61,5903,2200.91×7212
Hawaii$77,3601,2401.53×5178
Nevadalimited$62,3803,9401.97×2171
Iowa$47,9901,6400.82×8154
Oregon$63,6002,5100.99×5146
Alabama$62,4001,0000.37×5143
New Mexico$62,2507700.69×7140
Nebraskamoderate$60,5105400.41×4139
Connecticutlimited$64,3103,0801.41×2114
Massachusetts$69,5406,0001.28×8110
Missouri$64,4801,7500.46×8108
Minnesota$62,6001,7300.45×6102
Kansas$58,3908600.46×593
Alaskamoderate$52,1906801.61×344
Mainemoderate$57,0101,2501.52×444
West Virginiamoderate$61,1003500.38×443
Delawarelimited$61,4405900.95×139
Idaholimited$52,0005500.50×233
New Hampshiremoderate$63,4001,1701.33×321
Montanalimited$57,4707201.09×217
South Dakotalimited$48,4703000.51×28
North Dakotalimited$74,7401000.19×16
Wyominglimited$73,1702400.67×11

Skills and tools

From O*NET, the U.S. Department of Labor's occupational database. Importance is a 1 to 5 scale.

What they do day to day

  • Monitor sanitation practices to ensure that employees follow standards and regulations.
  • Instruct cooks or other workers in the preparation, cooking, garnishing, or presentation of food.
  • Supervise or coordinate activities of cooks or workers engaged in food preparation.
  • Order or requisition food or other supplies needed to ensure efficient operation.
  • Inspect supplies, equipment, or work areas to ensure conformance to established standards.
  • Check the quantity and quality of received products.
  • Check the quality of raw or cooked food products to ensure that standards are met.
  • Estimate amounts and costs of required supplies, such as food and ingredients.

Skills

  • Monitoring4.0
  • Speaking3.9
  • Critical Thinking3.8
  • Active Listening3.6
  • Reading Comprehension3.5
  • Active Learning3.4
  • Learning Strategies3.3
  • Writing3.1

Knowledge areas

  • Food Production4.1
  • Production and Processing4.0
  • Customer and Personal Service3.9
  • Personnel and Human Resources3.7
  • Administration and Management3.7
  • Mathematics3.5

Abilities

  • Oral Expression4.1
  • Problem Sensitivity4.1
  • Oral Comprehension4.0
  • Information Ordering4.0
  • Deductive Reasoning3.9
  • Speech Clarity3.9

Core activities

  • Training and Teaching Others4.1
  • Coordinating the Work and Activities of Others4.1
  • Developing and Building Teams4.0
  • Organizing, Planning, and Prioritizing Work3.9
  • Coaching and Developing Others3.9
  • Getting Information3.9

Tools and technology

hotmarks an O*NET hot technology
FacebookhotGoogle SheetshotMicrosoft ExcelhotMicrosoft Office softwarehotMicrosoft OutlookhotMicrosoft PowerPointhotMicrosoft WordhotADP eTIMEAxxya Systems Nutritionist ProBarrington Software CookenPro Commercial

How to get in

How to become a Chef

Job zone 3 of 5 · SVP 6.0 to < 7.0
Typical entry education
High school diploma or equivalent
Work experience needed
5 years or more

Most occupations in this zone require training in vocational schools, related on-the-job experience, or an associate's degree.

Previous work-related skill, knowledge, or experience is required for these occupations. For example, an electrician must have completed three or four years of apprenticeship or several years of vocational training, and often must have passed a licensing exam, in order to perform the job.

Employees in these occupations usually need one or two years of training involving both on-the-job experience and informal training with experienced workers. A recognized apprenticeship program may be associated with these occupations.

Every major mapped to this job

The official federal mapping behind the rankings above.

All 5 majors mapped to Chefs and Head Cooks5 of them graduated someone in the latest IPEDS year. NCES CIP 2020 → SOC 2018 crosswalk.+
  • 12.0500Cooking and Related Culinary Arts, General
  • 12.0501Baking and Pastry Arts/Baker/Pastry Chef
  • 12.0503Culinary Arts/Chef Training
  • 12.0504Restaurant, Culinary, and Catering Management/Manager
  • 12.0509Culinary Science/Culinology

Related careers

Jobs O*NET identifies as close to this one, with their own pay and outlook.

Common questions

What degree do you need to become a Chef?+

High school diploma or equivalent is the typical entry-level education BLS reports for this occupation. The most common program people actually graduate from is Culinary Arts/Chef Training, which awarded 11,808 degrees in 2024-25, 49.7% of everyone graduating from a program that feeds this career.

Which college majors lead to becoming a Chef?+

The NCES CIP-to-SOC crosswalk maps 5 programs to this occupation. The largest are Culinary Arts and Related Services. Together they graduate about 23,746 people a year.

How much do chefs and head cooks earn?+

The median is $62,470 a year (BLS OEWS May 2025). The middle range runs from $37,900 at the 10th percentile to $98,560 at the 90th. This is pay for people already working in the occupation, not the same thing as graduate earnings one year after finishing a degree.

Is demand for chefs and head cooks growing?+

BLS projects a +7.1% change in employment between 2024 and 2034, faster than average, with roughly 24,400 openings a year nationally once retirements and job changes are counted.

How many schools offer programs for this career?+

524 institutions reported graduates from at least one of the 5 programs that feed this occupation in IPEDS 2024-25. Rankings on this page use graduates per year, because the federal data publishes no enrollment count by program.

What other job titles do chefs and head cooks work under?+

Employers advertise this work under many names. O*NET records Chef, Sous Chef, Kitchen Manager, Executive Chef (Ex Chef) among the most commonly reported, all mapping to SOC 35-1011.

Programs that lead hereCulinary Arts and Related Services

About the data on this page

Rankings use IPEDS completions 2024-25, degrees awarded per year. That is the closest federal measure of how many people a program puts into a career, because no federal dataset publishes enrollment by program. Wages and employment come from BLS OEWS May 2025, growth and openings from BLS Employment Projections 2024-34, and which majors lead to which jobs from the NCES CIP 2020 to SOC 2018 crosswalk. Occupation descriptions, tasks, skills and tools are O*NET 30.3 (CC BY 4.0, U.S. Department of Labor/ETA).

  • BLS Occupational Employment & Wage Statistics

    May 2025

    Wages, employment counts, location quotients and metro breakdowns.

  • BLS Employment Projections

    2024–34

    Projected growth, annual openings and typical entry-level education.

  • IPEDS Completions

    2024-25 (provisional)

    Graduates per year by program and institution — the ranking metric.

  • College Scorecard, Field of Study

    2020-21 cohorts

    Median graduate earnings one year after completion, and median debt.

  • Census Post-Secondary Employment Outcomes

    latest available

    Graduate earnings 1/5/10 years out, where the state participates.

  • NCES CIP 2020 and the CIP-to-SOC 2018 crosswalk

    CIP 2020 / SOC 2018

    Which college programs officially lead to this occupation.

  • O*NET Database 30.3

    30.3

    Tasks, skills, knowledge, tools, job zone and alternate job titles.

    Official source →CC BY 4.0, U.S. Department of Labor / ETA

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