Louisiana·Food Preparation and Serving Related Occupations·SOC 35-2014

Best Cook, Restaurant programs in Louisiana, ranked by enrollment

Prepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants.

10 schools in Louisiana run programs that feed this job, graduating 584 people a year. The job pays a median of $29,050 in Louisiana across about 14,910 jobs (BLS OEWS May 2025).

Also calledCookLine CookGrill CookPrep Cook (Preparation Cook)SaucierFry CookLarder CookPizza Maker
Graduates / yr
584
in Louisiana
Median pay · Louisiana
$29,050
BLS OEWS May 2025
Jobs in state
14,910
people employed
Schools
10
with a feeder program
Avg graduation rate
41%
across those schools
Median net price
$30,472
per year, IPEDS

Fields of study in Louisiana that lead to this job

Grouped at the 4-digit CIP level. Numbers are graduates per year in this state.

2 programs in Louisiana that lead to this job

Ranked by graduates per year in Louisiana (IPEDS completions). Graduate earnings and debt are national College Scorecard figures reported at the 4-digit CIP level, so specializations within one field share a figure. Each program also links to its own Louisiana page.

Degree programs that lead to this occupation, ranked by graduates per year
#ProgramGraduates / yrShare of pipelineSchoolsGrad earnings (1 yr)Median debt
1
CIP 12.0503In Louisiana
537
92.0%
9$25,404$13,000
2
CIP 12.0500In Louisiana
47
8.0%
1$25,404$13,000

Top 10 schools in Louisiana

Ranked by graduates per year into this job. Graduate earnings are reported for 1 of the 10 schools in this state.

Schools ranked by graduates per year into this occupation
#SchoolGraduates / yrTop feeder programGrad earnings (1 yr)Grad rateNet priceAcceptance
1SOWELA Technical Community College
Lake Charles, LA Public · 1 feeder programs
120Culinary Arts/Chef Training43%
2South Louisiana Community College
Lafayette, LA Public · 1 feeder programs
114Culinary Arts/Chef Training30%
3Bossier Parish Community College
Bossier City, LA Public · 1 feeder programs
67Culinary Arts/Chef Training15%
4Nunez Community College
Chalmette, LA Public · 1 feeder programs
59Culinary Arts/Chef Training27%
5New Orleans Culinary and Hospitality Institute
New Orleans, LA Private not-for-profit · 1 feeder programs
47Cooking and Related Culinary Arts, General75%78%
6Nicholls State University
Thibodaux, LA Public · 1 feeder programs
46Culinary Arts/Chef Training$23,03854%91%
7Louisiana Culinary Institute
Baton Rouge, LA Private for-profit · 1 feeder programs
39Culinary Arts/Chef Training73%$30,47238%
8Delgado Community College
New Orleans, LA Public · 1 feeder programs
38Culinary Arts/Chef Training24%
9Northshore Technical Community College
Lacombe, LA Public · 1 feeder programs
37Culinary Arts/Chef Training40%
10Baton Rouge Community College
Baton Rouge, LA Public · 1 feeder programs
17Culinary Arts/Chef Training31%

All 10 schools in Louisiana

Every school in Louisiana with a program that feeds this job, ordered by graduates per year. Earnings are shown for the ranked schools above; open a school profile for the rest.

All schools in Louisiana that feed this occupation
SchoolCityControlGraduates / yrFeeder programs
SOWELA Technical Community CollegeLake CharlesPublic1201
South Louisiana Community CollegeLafayettePublic1141
Bossier Parish Community CollegeBossier CityPublic671
Nunez Community CollegeChalmettePublic591
New Orleans Culinary and Hospitality InstituteNew OrleansPrivate not-for-profit471
Nicholls State UniversityThibodauxPublic461
Louisiana Culinary InstituteBaton RougePrivate for-profit391
Delgado Community CollegeNew OrleansPublic381
Northshore Technical Community CollegeLacombePublic371
Baton Rouge Community CollegeBaton RougePublic171

What cooks, restaurant earn in Louisiana

What people already working in this job earn (BLS OEWS May 2025). Not graduate earnings.

Median annual in Louisiana
$29,050
Mean annual
$30,630
Jobs in state
14,910
What the range looks like
10th pct$21,970Median$29,05090th pct$39,540
Versus the national median
-22.3%

U.S. median $37,390. Louisiana pays below the national figure.

Job concentration
0.85×

1.00× means the state has its expected share of these jobs.

Metro areas in Louisiana

New Orleans-Metairie, LA
$30,520median
4,720 jobs
Baton Rouge, LA
$29,910median
2,420 jobs
Slidell-Mandeville-Covington, LA
$29,050median
1,100 jobs
Lake Charles, LA
$28,550median
850 jobs
Shreveport-Bossier City, LA
$28,440median
1,240 jobs
Lafayette, LA
$27,660median
1,430 jobs
Hammond, LA
$27,130median
460 jobs
Houma-Bayou Cane-Thibodaux, LA
$27,690median
530 jobs

Job outlook

Bureau of Labor Statistics Employment Projections, 2024 to 2034.

Projected growth 2024–34
+14.9%
Much faster than average
Openings per year
250,700
new jobs plus replacements
Employment change
217,000
1,460,200 → 1,677,200
Typical entry education
No formal educational credential
Plus moderate-term on-the-job training

Growth and openings are national. The Bureau of Labor Statistics does not publish employment projections at state level, so these figures describe the occupation across the whole U.S., not this state alone.

How to get in

The full skills, tools, and day-to-day breakdown lives on the national Cooks, Restaurant page.

How to become a Cook, Restaurant

Job zone 2 of 5 · SVP Below 6.0
Typical entry education
No formal educational credential
Work experience needed
Less than 5 years
On-the-job training
Moderate-term on-the-job training

Usually requires a high school diploma or GED, though some occupations may not.

Some occupations may need little or no previous experience; others require several months to a year of experience. For example, landscaping and groundskeeping workers might require very little training or previous experience, while agricultural equipment operators can benefit from on-the job training.

Ranges from a few days to one year of on-the-job training.

Top skills

MonitoringCritical ThinkingSpeakingActive ListeningActive LearningReading Comprehension

The same job in other states

Where else this occupation employs the most people, and what it pays there.

Related careers in Louisiana

Every major mapped to this job

The official federal mapping behind the rankings above.

All 2 majors mapped to Cooks, Restaurant2 of them graduated someone in the latest IPEDS year. NCES CIP 2020 → SOC 2018 crosswalk.+
  • 12.0500Cooking and Related Culinary Arts, General
  • 12.0503Culinary Arts/Chef Training

Common questions

Answers for people weighing cooks, restaurant programs in Louisiana.

What degree do you need to become a Cook, Restaurant?+

No formal educational credential is the typical entry-level education BLS reports for this occupation. The most common program people actually graduate from is Culinary Arts/Chef Training, which awarded 537 degrees in Louisiana in 2024-25, 92.0% of everyone graduating from a program that feeds this career.

Which college majors lead to becoming a Cook, Restaurant?+

The NCES CIP-to-SOC crosswalk maps 2 programs to this occupation. The largest are Culinary Arts and Related Services. Together they graduate about 584 people a year in Louisiana.

How much do cooks, restaurant earn in Louisiana?+

The median is $29,050 a year (BLS OEWS May 2025). That is 22.3% below the U.S. median of $37,390. This is pay for people already working in the occupation, not the same thing as graduate earnings one year after finishing a degree.

Is demand for cooks, restaurant growing?+

BLS projects a +14.9% change in employment between 2024 and 2034, much faster than average, with roughly 250,700 openings a year nationally once retirements and job changes are counted.

How many schools offer programs for this career in Louisiana?+

10 institutions in Louisiana reported graduates from at least one of the 2 programs that feed this occupation in IPEDS 2024-25. Rankings on this page use graduates per year, because the federal data publishes no enrollment count by program.

What other job titles do cooks, restaurant work under?+

Employers advertise this work under many names. O*NET records Cook, Line Cook, Grill Cook, Prep Cook (Preparation Cook) among the most commonly reported, all mapping to SOC 35-2014.

Programs in LouisianaCulinary Arts/Chef Training

About the data on this page

Rankings use IPEDS completions 2024–25, degrees awarded per year. That is the closest federal measure of how many people a program puts into a career, because no federal dataset publishes enrollment by program. Wages and employment come from BLS OEWS May 2025, growth and openings from BLS Employment Projections 2024-34, and which majors lead to which jobs from the NCES CIP 2020 to SOC 2018 crosswalk. Occupation descriptions, tasks, skills and tools are O*NET 30.3 (CC BY 4.0, U.S. Department of Labor/ETA).

  • BLS Occupational Employment & Wage Statistics

    May 2025

    Wages, employment counts, location quotients and metro breakdowns.

  • BLS Employment Projections

    2024–34

    Projected growth, annual openings and typical entry-level education.

  • IPEDS Completions

    2024-25 (provisional)

    Graduates per year by program and institution — the ranking metric.

  • College Scorecard, Field of Study

    2020-21 cohorts

    Median graduate earnings one year after completion, and median debt.

  • Census Post-Secondary Employment Outcomes

    latest available

    Graduate earnings 1/5/10 years out, where the state participates.

  • NCES CIP 2020 and the CIP-to-SOC 2018 crosswalk

    CIP 2020 / SOC 2018

    Which college programs officially lead to this occupation.

  • O*NET Database 30.3

    30.3

    Tasks, skills, knowledge, tools, job zone and alternate job titles.

    Official source →CC BY 4.0, U.S. Department of Labor / ETA

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